Knife Skills 101 with Chef Duke

SUNDAY, JANUARY 29, 2023 AT 1 PM – 3 PM

It’s back again! Come build confidence in the kitchen with Chef Duke on Sunday, January 29th at 1:00 PM – 3:00 PM in The Gallery at Stone & Spoon!

Ever wanted to learn proper knife skills in the kitchen? Now is your chance. Come spend 2 hours with Chef Duke learning the proper techniques for slicing and dicing all manner of fruits and veggies.

In this class you will learn how to set up your work space, kitchen knives safety dos and don’ts, along with many cutting techniques.

You will leave class with enough veggies prepped for a delish stir fry for two (sauce included!)

A full demo of the dish, plus plenty of practice time one-on-one with Chef Duke is included.

There are two different prices for this workshop:
1. $50 Class with Personal Knife sharpening. Do you already have your very own, beloved Chef Knife? Bring it in to get it sharpened in time for the workshop. (Drop-off cutoff date is 10/2/22)

2. $99 Class with new Chef Knife in-store. Experience this workshop with the joy of a BRAND NEW 8″ Chef Knife by Messermeister that we carry at Stone & Spoon!

In order to sign up for this class, please complete registration on the given Calendly link. After registration is complete, you will receive an official Paypal invoice from Stone & Spoon within 24 hours of registering where you will complete your payment & secure your spot!

Register HERE: https://calendly.com/…/knife-skills-with-chef-duke…

Please note that each day of this workshop is EXTREMELY LIMITED so be sure to secure your spot! If the 1:00 – 3:00 PM slot fills up quickly, a second time slot will be added for this day!

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